Ingredients Half of a Winter Melon 200g pork hash Welsh Onions (as many as you like) 1 litter soup stock 1 tbs miso How to cook 1. Shave off the skin and remove the seeds from the winter melon. Then cut the melon into bite size bits. 2. Cut the pork hash also into bite size bits. 3. Boil the soup stock in a pot and then add the pork hash. Cook until tender. Remove the foam while it cooks. 4. Add the winter melon dices into the pan. Let cook until they soften. Add the miso. 5. Place your miso sou...Read More

Makabi Central Park is located in Shintoshin area of Naha. Shintoshin is a relatively new area of Naha that is upscale and clean. Makabi Central Park has a little of everything for the whole family, from playground and exercise equipment to shopping and restaurants in walking distance of the park. Even on wee...Read More