“Nakami” means guts or giblets of a pig, and “jiru (shiru)” means soup. This soup is very common in Okinawa and is offered at special cerebrations, event, or parties.   Ingredients ・300g pork guts ・200g pork ・4~5 pieces dried shiitake mushrooms ・1/2 kamaboko fish paste ・1 pack konnyaku (already cut and ready to use) ・1 litter Dashi stock soup ・500ml cups of water for soaking shiitake mushrooms ・2 tsp salt ・1 tbs soy sauce ・Grated ginger for garnish ・Wheat flour How to cook 1. Place the drie...Read More

Uchima Nishi Park is located in the Uchima District of Urasoe City, bordering Urasoe and Naha City. The park sits along the Aja River where families can enjoy lots of nature. Swimming, though, is not allowed. The park is rather large having many playground equipment installed along with other recreational fac...Read More